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May 31st, 2012
Every morning at 05h00 Karen the Baker starts baking all the bread available at Babylonstoren after taking the embers out of the wood fired ...
May 29th, 2012
Please meet the hard workers, without whom we couldn’t get our honey into our bottles, and into the farm shop!
May 25th, 2012
A perfect accompaniment to the cold, wet Cape winter weather is a warm pot of waterblommetjiebrede, made with the flowers of a waterlily plant – ...
May 21st, 2012
You may already know that the themes of the menus at Babylonstoren revolve around what is in season in our garden, and with over 300 ...
May 18th, 2012
About a year ago, our winemaker, Charl Coetzee, was tasked with setting up and running the Babylonstoren distillery. The distillery is now all set up ...