3 Harvest-Time Recipes with Grapes

February 21st, 2018

Harvest season is an exciting time on the farm. Both winemaker and chef eagerly await the ripening of our bounty of grapes, the first of which is the crop of Chardonnay. The harvest is divided up to be used to great effect in the cellar and Babel kitchen respectively.

Continue reading

In Search of Jan van Riebeeck’s Apple

January 30th, 2018

Just above the cultivated Kirstenbosch Gardens, amongst the lush indigenous forestry on the Southeast slopes of Table Mountain, grows an ancient wine apple tree.

Continue reading

Tips for Water-wise Entertaining this Festive Season

December 14th, 2017

Now that the December is in full swing, long feasts shared by loved ones are top of mind. Treat friends, family and the diminishing water levels by making your next get-together a water-wise one.

Continue reading

3 Quick & Easy Recipes for Christmas with Lekker Panettone

December 6th, 2017

Summer is undoubtedly the most laid-back and lazy of seasons, demanding quick, delicious dishes to cover your table and feed your guests. For this, Panettone is the simplest of yuletide's delights.

Continue reading

Oh boy, he’s here!

December 1st, 2017

Trompie and his svelte young wife Racheltjie are proud to announce the arrival of their firstborn, a dashing baby jack. The newest member of the family was born early yesterday morning in perfect health, with four hooves and two floppy ears.

Continue reading

RECIPE: Honey granola with fruit crisps and dried mint leaves

October 23rd, 2017

The seasonal breakfast at Babel has been voted as one of the "best hotel breakfasts in the world" by Condé Nast Traveler. This moreish granola is part of the daily offering on our breakfast table and has become a favourite among our hotel guests.

Continue reading

Get blooming ready for Garden Day 2017!

October 4th, 2017

Time is ticking to get your garden ready for Garden Day festivities. With the success of last year’s first-ever Garden Day we are sure 2017 will be blooming even bigger. Remember Garden Day is a day to put down your secateurs and simply enjoy your garden, no matter its size or shape.

Continue reading

RECIPE: Beat the Winter Chills with Babel & Roasted Guinea Fowl

August 10th, 2017

Spring is so close you can almost touch it, but the crispness in the air still calls for cosy nights in. In wintertime, our guests are kept warm by the blackcurrant and spice notes in Babel, our much-loved red wine blend, and, of course, staying close to the wood fire.

Continue reading

Africa’s bittersweet beauties: An aloe display in the Puff Adder

August 8th, 2017

New visitors will be delighted to discover that the Puff Adder path currently holds an exhibition of the aloes we lovingly preserve on the Babylonstoren farm. Sourced from far and wide across South Africa, our collection of aloes includes each of the 11 genera currently documented.

Continue reading

Respect the Spekboom!

July 31st, 2017

Portulacaria afra, commonly known as spekboom, is a drought-resistant, indigenous succulent native to our country. Although mainly an inhabitant of the Little Karoo and Eastern Cape, it also grows in dry river valleys in the east and up to the Limpopo, and on the slopes of the Soutpansberg.

Continue reading