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16°C
July 16th, 2013
With temperatures dropping we are finding ourselves reaching for something warm. Herbal tea is a favourite of many and today Gundula will be sharing more ...
July 12th, 2013
Collecting fresh eggs every morning is one of the daily rhythms on the farm, something that the children enjoy helping with. Handing over their ...
July 9th, 2013
Seeking a creative alternative for everyday table salt? We’ve been making a biltong and olive salt for the farm shop and restaurant. This salt compliments ...
July 5th, 2013
Hidden behind the citrus block, the red chard adds a bit of cheekiness to our winter garden. The leaves are deep green and red with a ...
July 3rd, 2013
We’ve just finished bottling our 2012 vintage Babel Red. This wine – a fusion of red berry flavours and chocolate rounded off with a ...