March 1st, 2018

Although few toppings beat the classic cinnamon sugar, this Tuesday we’re pairing our pancakes with a combo of two of our favourite ingredients – caramel and red wine.

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Raise a glass with us!

May 26th, 2017

We’ve had quite a few reasons to raise our glasses this week! Having just stepped out of the judging booth, our Bordeaux king, the Nebukadnesar 2014, came out with a gold medal and a score of 95 out of 100 at the Decanter World Wine Awards, as well as a gold medal at the International Wine Challenge. It is a structured, modern-style Bordeaux blend that is destined to become a classic, and we couldn’t be more proud of its success.

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Eat, Drink & Be Cozy

June 4th, 2015

We often get asked what the best time of year is to visit our garden. In reply we quote Patrice Taravella, the architect of our heritage garden, who says that a garden is like someone you love, it is beautiful in every season. Winter at Babylonstoren certainly has its own charm...

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Introducing the Nebukadnesar 2012

November 28th, 2014

Yesterday we launched as flagship red a Bordeaux blend called Nebukadnesar. This deep red wine with intriguing personality comprises all five classic Bordeaux varietals: Cabernet Sauvignon, ...

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Making Red Wine

March 6th, 2013

We are nearing the end of harvest, and our cellar is bursting with all the newly-made red wines. What is keeping us busy now is ...

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Stay warm this weekend! Glühwein Recipe

August 10th, 2012

There’s some pretty icy weather forecast for the Western Cape this weekend, so we can’t think of anything more appropriate than making a big pot ...

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From our Cellar: Good things come to those who wait

May 27th, 2011

Making wine is a slow process, and as time goes by, our wines at Babylonstoren are slowly but surely starting to develop into something that ...

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