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August 1st, 2019
The alluring smell of freshly roasted almonds and macadamia nuts have lured many farm visitors to our newly established Lekker Room. Here, our love for all things fresh, raw and organic is celebrated daily with a tasteful variety of nuts, brittles, rusks and granolas.
June 14th, 2019
If you’re a regular visitor to Babylonstoren you might have noticed that we are greatly influenced by the Italians when it comes to our food and wine. When the time came to make our very own balsamic vinegar, we again turned to the masters of la dolce vita for inspiration.
April 29th, 2019
Our chefs have concocted freshly pressed raw juices for guests in Babel and the Greenhouse for many years. In our newly established Juicery, we bottle up cold-pressed seasonal fruits and veggies using state-of-the-art machinery and high-pressure processing (HPP) technology.
February 27th, 2019
The bee block in the historical Babylonstoren garden is abuzz with invention! As an add-on to our traditional bee hives, this ingenious creation, which makes extraction a breeze, has left us even more in awe of the wonder that is honey harvesting.
February 7th, 2019
This is this the easiest ice-cream you will ever make, and the best part is, you don’t need churner! If you’re planning to stay in ...