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16°C
August 15th, 2017
Preheat the oven to 175°C. In a bowl combine 125 g rolled oats, 25 g pistachio nuts, 25 g walnuts, 25 g pumpkin seeds, 15 g white and black sesame seeds, 5 ml fennel seeds, 2 ml crushed coriander seeds, 2 ml cayenne pepper, salt and black pepper to taste.
September 23rd, 2013
Exactly a year ago we launched our first cookbook, Babel. From the overwhelming response to this cookbook, we have gone into a second print ...
October 19th, 2012
We are very proud and delighted to have just launched the first Babylonstoren cookbook “Babel”.
“This book tells many stories – the vision of creating an ...
March 25th, 2011
This week Babel, our restaurant, is four months old! It is almost impossible to believe that this is what it looked like less than half ...
