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April 19th, 2017
In Autumn the garden alters: at first the ripple of muted colour that transforms into ochre, orange, red and brown. Against this backdrop of colour, pine and eucalyptus stand tall and green.
March 18th, 2014
We have guided garden tours daily at 10:00. Booking is essential.
September 23rd, 2013
Exactly a year ago we launched our first cookbook, Babel. From the overwhelming response to this cookbook, we have gone into a second print ...
July 5th, 2013
Hidden behind the citrus block, the red chard adds a bit of cheekiness to our winter garden. The leaves are deep green and red with a ...
September 22nd, 2012
In light of Babel Restaurant’s recent inclusion in the Eat Out Magazine’s Top 20, we thought we’d share a bit of the history of Babel ...
August 3rd, 2011
This recipe is great to make, as the mixture freezes very well, so if unexpected guests arrive, you can simply cut and bake! For teatime ...
June 15th, 2011
In the second of our series of gardening tips from Liesl, she tells us all about how her team got to the point of harvesting ...
May 4th, 2011
When the restaurant opened a few months ago, much time and effort went into making the perfect cup of coffee. ...
