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December 4th, 2015
Four years after the first harvest, Sprankel - our very own Méthode Cap Classique. Sprankel is a proud blanc de blanc of selected Chardonnay grapes from various vineyards on the farm.
November 20th, 2015
Oh, we love this time of the year! Everything on the farm reminds us of joy - vibrant green vines, the early summer produce in the garden, holiday vibe amongst our visitors.
November 6th, 2015
We're on the brink of summer, the bountiful season. Warmer days bring a new burst of new energy; farmer Hannes and team thinning out young plums and topping vines. They also planted risotto in our rice paddy, next to the vlei. You'd think you're in Po Valley of Italy, where a hundred thousand women from the South once came to tend the harvest.
October 15th, 2015
Any gardener will tell you that his art is a grand teacher of patience. One has no choice but to wait for plants to mature and bear fruit when they're ready. Especially nut trees, they're not to be hurried. We have several of these in the garden: macadamia, almond, hazel, walnut and pistachio.
October 2nd, 2015
You know that slightly rushed, panicked feeling that characterises most of our lives? It is no excuse. Bees have it too, in fact they live to be only six or seven weeks old. What they achieve in so little time is remarkable. Through their masterful pollination skills and their sexy little dances, they are responsible for over one third of all the food we eat.