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April 26th, 2024
Natural nurturing
We’re at the peak of autumn and the farm and garden are steeped in hues ...
April 26th, 2024
Die natuur se kuur
Die herfs is in volle swang en hier by ons op Babylonstoren is ...
March 28th, 2024
Ode aan die herfs
Die herfs is hier. Soos elke jaar hierdie tyd, is die olyfbome oortrek met ovaal vruggies. In ...
March 28th, 2024
Ode to autumn
Autumn has arrived on the farm. As the sundial slows down, the olive trees hang thick with fruit. ...
October 9th, 2023
We’re determined to overcome this unwavering winter as the garden ruffles its flowers for Garden Day. Meanwhile, the farm celebrates olives as we enjoy ...
March 30th, 2017
We sow the greatest variety of pumpkin seeds we can find that include impressive favourites such as Turks Turban, Flat White Boer, Dill’s Atlantic Giant, Big Moon, Queensland Blue and Halloween. Early autumn we start harvesting the pumpkins we planted in spring. Apart from roasting them whole, this is a favourite way for our chefs to serve up these autumn favourites.
April 23rd, 2015
At Babylonstoren almost anything grows. Our guests love risotto and the artists of Babel make it so yummy. Could we grow it ourselves? Lunatically we now ...